When it comes to hospitality, from bussing tables as a teenager, to bartending and management roles, Laura has done it all!

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A Johnson & Wales University graduate with a bachelor's degree in Hospitality Sales & Event Management, Laura also studied Baking & Pastry Arts at Massasoit Community College. 

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From prior positions at Boston Harbor Distillery and Marriot, Hyatt and Loews hotels, Laura brings a wealth of industry knowledge and experience to her role as Event Sales & Operations Manager.

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An avid Bruins fan, Laura enjoys catching a game when she can, as well as boating, reading and playing disc golf. She also loves spending her free time with her twin daughters and adorable Yorkie, Georgia.

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Ask her about her secret Bloody Mary recipe --- she swears it's the world's best!

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