Jonathan Pickering

Executive Chef

Born and raised right here in Weymouth, Chef Pickering attended Weymouth High School and studied in the Culinary Arts Program. Since graduating, he has worked at many great restaurants along the South Shore and has been with this company for six years. 

 

Chef Pickering brings a passion for creating both unique and comforting dishes. He loves the industry and always keeps up on the latest and most innovative culinary trends.

 

Chef Pickering currently resides in Marshfield with his girlfriend and their golden retriever, Maya. When not in the kitchen, he enjoys golfing and spending time on the beach with Maya.

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